Authentic Artisanal Neapolitan Pizza in Peterborough .Probably The Best Pizza in Town
We only use the finest Italian ingredients for our pizza .Our pizza dough is prepared fresh instore everyday and left for 48 hours to naturally mature before use. The Italian flavour is in the cooking too. The 450 C heat in our custom-made, log-fired Italian pizza oven imported direct from Naples gives our pizzas a special flavour and crispness.
Made fresh in our premise every day, is left to mature for 48 hours to ensure the best flavour. Our personal blend of the two most famous Italian flours, Caputo and Petra, provides an unique compromise between crispness and delicacy of the base. Hand stretched as in the best Italian tradition and cooked on stone with the magical wood heat guarantee an exceptional experience for the senses.
Made fresh in our premise every day, is left to mature for 48 hours to ensure the best flavour. Our personal blend of the two most famous Italian flours, Caputo and Petra, provides an unique compromise between crispness and delicacy of the base. Hand stretched as in the best Italian tradition and cooked on stone with the magical wood heat guarantee an exceptional experience for the senses.
– The secret of pizza is water.
– The secret of pizza is the tomato.
– The secret of pizza is flour.
– The secret of pizza is the dough.
– The secret of pizza is the wood-burning oven.
– The secret of pizza is a secret.
STARTER
Italian Marinated Olives
Tomato Salad with Buffalo Mozzarella
(Sliced Tomatoes with Mozzarella – Basil -oregano and Balsamic Vinegar )
Garlic Bread
(With fresh garlic – Mixed erbs – olive oil – Maldon salt / add mozzarella )
Italian Bruschetta with home made bread
(Garlic – Oregan - Basil -Extra virgin olive oil – red onion and Green pesto )
PARMA HAM & BUFFALO MOZZARELLA
(Parma Ham D.O.P. - Rocket – Green Pesto – Home made italian Toast bread with Garlic )
CLASSIC PIZZAS
MARINARA
San Marzano Tomato base – Basil – Oregano and Garlic )
MARGHERITA
San Marzano tomato base – Fior di latte Mozzarella – Basil – Extra virgin olive oil )
NAPOLETANA
San Marzano tomato base – Fior di latte Mozzarella – Anchovies – Capers – Black olives )
PARMA HAM
San Marzano tomato base – Fior di latte Mozzarella -Parma Ham D.O.P. - Rocket – Parmesan Flakes )
DIAVOLA
San Marzano tomato base – Fior di latte Mozzarella - Italian Ventricina Salami D.O.P. - Nduglia – Fresh Chili )
HAM & MUSHROOMS
San Marzano tomato base – Fior di latte Mozzarella – Italian Cooked Ham – Mushrooms – Basil )
4 SEASONS
San Marzano tomato base – Fior di latte Mozzarella – Artichoke – Ham – Black Olives – Mushrooms – Basil )
VEGETARIAN
San Marzano tomato base – Fior di latte Mozzarella – Courgette – Aubergine – Mushrooms – Cherry Tomatoes – Basil )
BOSCAIOLA
San Marzano tomato base – Fior di latte Mozzarella - Smoked Provola Cheese – Italian Sausage – Porcini Mushrooms – Cracked Black pepper – Basil )
GHIOTTONA
San Marzano tomato base – Fior di latte Mozzarella – Smoked Provola Cheese - Ventricina Salami – Ham – Italian Sausage – Smoked Pancetta – Basil )
BURRATA
Fior di latte Mozzarella base – Burrata cheese - Cherry Tomatoes – Ricotta cheese – Smoked Provola cheese – basil – green pesto
GOURMET PIZZA
5 CHEESE - WALNUT & HONEY
(Mozzarella - Smoked provola – Pecorino - Gorgonzola – Fresh Ricotta -Walnuts and Honey)
CARBONARA PIZZA
(Mozzarella - Smoked Pancetta – Eggs Yolk – Smoked Provola – Pecorino Cheese )
COUNTRYSIDE & SEA
(Mozzarella - Courgette – Prawns – Cherry Tomatoes – Fresh Mint – Green Pesto – Fresh Ricotta Cheese )
PARMIGGIANA
(San Marzano Tomatoes – Mozzarella - Aubergine – Basil – Smoked Provola – Parmesan and Fresh Ricotta Cheese )
QUEENIE MAY PATATONA
(Yellow tomato base – Mozzarella - Roast Potatoes – Rosemary - Smoked Provola Cheese – Italian Sausage – Pancetta – Thyme – Datterini Yellow Tomatoes )
SHIPTON MOYNE
(Yellow tomato base – Mozzarella - Black olives – Smoked Pancetta – Porcini Mushrooms – Gorgonzola – Red Onion – Aubergine – Mascarpone - Thyme )
SIDE SALADS
Leaf Salad
SHIPTON MOYNE SALAD
Mix salad – rocket – cherry tomatoes – red onion – mixed olives – sundreid tomatoes – parmesan flake – Mixed erbs – extra virgin olive oil – Red pepper
MAIN
ITALIAN BOLOGNESE LASAGNA
(Classic italian Bolognese Home Made )
DESSERTS
PANNA COTTA
(Vanilla and Strawberry)
AMARETTO TIRAMISU’
(Authentic Italian Recipes with Strawberry and Fresh Mint )
SICILIAN CANNOLI
(Sweet Ricotta – Pistacchio Crumb
Italian Marinated Olives
Tomato Salad with Buffalo Mozzarella
(Sliced Tomatoes with Mozzarella – Basil -oregano and Balsamic Vinegar )
Garlic Bread
(With fresh garlic – Mixed erbs – olive oil – Maldon salt / add mozzarella )
Italian Bruschetta with home made bread
(Garlic – Oregan - Basil -Extra virgin olive oil – red onion and Green pesto )
PARMA HAM & BUFFALO MOZZARELLA
(Parma Ham D.O.P. - Rocket – Green Pesto – Home made italian Toast bread with Garlic )
CLASSIC PIZZAS
MARINARA
San Marzano Tomato base – Basil – Oregano and Garlic )
MARGHERITA
San Marzano tomato base – Fior di latte Mozzarella – Basil – Extra virgin olive oil )
NAPOLETANA
San Marzano tomato base – Fior di latte Mozzarella – Anchovies – Capers – Black olives )
PARMA HAM
San Marzano tomato base – Fior di latte Mozzarella -Parma Ham D.O.P. - Rocket – Parmesan Flakes )
DIAVOLA
San Marzano tomato base – Fior di latte Mozzarella - Italian Ventricina Salami D.O.P. - Nduglia – Fresh Chili )
HAM & MUSHROOMS
San Marzano tomato base – Fior di latte Mozzarella – Italian Cooked Ham – Mushrooms – Basil )
4 SEASONS
San Marzano tomato base – Fior di latte Mozzarella – Artichoke – Ham – Black Olives – Mushrooms – Basil )
VEGETARIAN
San Marzano tomato base – Fior di latte Mozzarella – Courgette – Aubergine – Mushrooms – Cherry Tomatoes – Basil )
BOSCAIOLA
San Marzano tomato base – Fior di latte Mozzarella - Smoked Provola Cheese – Italian Sausage – Porcini Mushrooms – Cracked Black pepper – Basil )
GHIOTTONA
San Marzano tomato base – Fior di latte Mozzarella – Smoked Provola Cheese - Ventricina Salami – Ham – Italian Sausage – Smoked Pancetta – Basil )
BURRATA
Fior di latte Mozzarella base – Burrata cheese - Cherry Tomatoes – Ricotta cheese – Smoked Provola cheese – basil – green pesto
GOURMET PIZZA
5 CHEESE - WALNUT & HONEY
(Mozzarella - Smoked provola – Pecorino - Gorgonzola – Fresh Ricotta -Walnuts and Honey)
CARBONARA PIZZA
(Mozzarella - Smoked Pancetta – Eggs Yolk – Smoked Provola – Pecorino Cheese )
COUNTRYSIDE & SEA
(Mozzarella - Courgette – Prawns – Cherry Tomatoes – Fresh Mint – Green Pesto – Fresh Ricotta Cheese )
PARMIGGIANA
(San Marzano Tomatoes – Mozzarella - Aubergine – Basil – Smoked Provola – Parmesan and Fresh Ricotta Cheese )
QUEENIE MAY PATATONA
(Yellow tomato base – Mozzarella - Roast Potatoes – Rosemary - Smoked Provola Cheese – Italian Sausage – Pancetta – Thyme – Datterini Yellow Tomatoes )
SHIPTON MOYNE
(Yellow tomato base – Mozzarella - Black olives – Smoked Pancetta – Porcini Mushrooms – Gorgonzola – Red Onion – Aubergine – Mascarpone - Thyme )
SIDE SALADS
Leaf Salad
SHIPTON MOYNE SALAD
Mix salad – rocket – cherry tomatoes – red onion – mixed olives – sundreid tomatoes – parmesan flake – Mixed erbs – extra virgin olive oil – Red pepper
MAIN
ITALIAN BOLOGNESE LASAGNA
(Classic italian Bolognese Home Made )
DESSERTS
PANNA COTTA
(Vanilla and Strawberry)
AMARETTO TIRAMISU’
(Authentic Italian Recipes with Strawberry and Fresh Mint )
SICILIAN CANNOLI
(Sweet Ricotta – Pistacchio Crumb